Our Banana Bread is a comforting classic taught in our baking courses, ideal for honing basic baking skills. Made with ripe bananas for natural sweetness and a moist texture, this recipe is a go-to favorite for any time of day. Students learn how to achieve the perfect crumb and balance of flavor, making it a staple in any baker’s repertoire.

Our Orange Pound Cake brings a bright, citrusy twist to a traditional favorite. Rich, dense, and bursting with fresh orange flavor, this cake is both elegant and satisfying. As part of our baking courses, students gain hands-on experience with zesting, juicing, and balancing flavors to create a cake that’s as beautiful as it is delicious.

Our Classic Marble Cake is a timeless favorite featured in our baking courses, perfect for beginners and seasoned bakers alike. This moist, buttery cake beautifully blends rich chocolate and vanilla batters to create a striking marbled effect in every slice. Participants learn the art of swirling the two flavors together for a visually stunning and delicious result, while mastering essential baking techniques along the way.